Sikkim Temi

Royal, floral, mild, elegant.

Experience the regal character of our Sikkim Temi tea. This "royal" tea is crafted with beautifully well-made leaves, reflecting the high standards of the Temi Tea Estate in Sikkim, India. Temi, known for its pristine environment and sustainable practices, produces teas of exceptional quality. Our Sikkim Temi offers a mild, flowery taste and a smooth, elegant cup. It's a tea that embodies the refined traditions of tea cultivation in the Himalayas.

Brewing Instructions: Heat fresh, filtered water to 90°C (194°F). Add 2 grams of loose leaf tea per 240 ml of water. Steep for 3-4 minutes. Enjoy without milk or sugar.