Pu Erh Premium

Earthy, spicy, aged, robust.

Discover the exceptional quality of our Pu Erh Premium tea. Like fine wine, Pu Erh gains complexity and character with age. This remarkable tea is harvested from the oldest tea trees in the Yunnan province of China, a region with a 2000-year history of tea cultivation. Our Pu Erh Premium impresses with its distinct spicy and earthy flavour profile, and its rich, reddish cup. Experience the depth and history in every sip of this truly special tea.

Brewing Instructions: Heat fresh, filtered water to 95°C (203°F). Add 3-5 grams of tea per 240 ml of water. Steep for 3-5 minutes. Pu Erh can be re-steeped multiple times, with each infusion revealing new nuances of flavor. Enjoy without milk or sugar.